Miele DG 6600 24" Clean Touch Steel Built-in Steam Oven

Product Overview

Built-in steam oven with a large text display and SensorTronic controls for extra convenience.

Perfect results thanks to MultiSteam technology

Everything ready at the same time - Automatic menu cooking

Very versatile and efficient thanks to extra large tray size

Success guaranteed - intelligent automatic programs

A plus for convenience - SensorTronic

Automatic menu cooking - Cook three different dishes simultaneously

With automatic menu cooking you can combine up to three MasterChef automatic programs/MasterChef Plus automatic programs for different dishes. Temperature, cooking times and sequence are automatically set. The appliance informs you when and in which order items should be placed in the oven so that everything is ready at the same time. In this way you can prepare menus stress free and with perfect timing.

MultiSteam - Perfection just as you like it

MultiSteam is the combination of a powerful steam generator and optimal steam distribution via 8 steam inlet ports. The powerful steam generator ensures fast steam generation and therefore short heating up times of the cooking compartm. The special arrangement and alignment of the 8 steam inlet ports ensures quick distribution of steam in the cooking compartment and around the steam cooking containers for more even cooking results.

Large cavity and plenty of space - Allows you to be creative

The new cooking compartment of the Miele steam oven with MultiSteam allows you to place a GN size 1/2 container and a GN size 1/3 container behind one another on each of the three levels. No one else has such a large surface area for placing containers on!

Simple cleaning - Spic and span in next to no time

"Thanks to external steam generation and a stainless steel oven interior, Miele steam ovens are very easy to clean." No annoying calcium deposits form in the cooking compartment, and the smooth cooking cabinet walls and above all the base of the cooking compartment are easy to clean. After you are finished cooking one wipe is sufficient and everything is dry and shiny again.

Clean Touch Steel™Front - Protection for immaculate stainless steel surfaces

Miele appliances with stainless-steel casing have a premium Clean Touch Steel™ surface. This finish allows the surface to be kept clean very easily and without special detergents. – keeping the exterior cleaner and easier to maintain.

Automatic descaling program - Simple descaling step by step

"All Miele steam ovens can be descaled very conveniently with Miele descaling tabs, which are available from the webshop." The appliance alerts you when it needs to be descaled and guides you step by step through the short process via the display.

Keeping warm function - Automatically keeps finished dishes hot

"At the end of the cooking time, food is automatically kept warm for up to 15 minutes without loss of quality." So it does not matter if you are a few minutes late.

MasterChef automatic programs/MasterChef Plus - Relaxed cooking with guaranteed success

Intelligent MasterChef automatic programs/MasterChef Plus automatic programs for the preparation of different foods makes everyday cooking even easier. Manual selection of temperature and duration is no longer necessary. You can specify the cooking temperature for many types of food - for perfect results with guaranteed success. A safe and easy way to cater for discerning tastes.

Quantity-independent cooking - The same cooking duration for different weights

Regardless of whether you are cooking just one portion or a meal for the whole family, whether the food is frozen or fresh, the cooking duration will always be the same in a Miele steam oven. There is no longer any need to weigh food and calculate different cooking durations.

Cooking on 3 levels - Perfect results times three

Miele steam ovens allow you to cook on up to three levels simultaneously - even different dishes. This is because with steam cooking neither odors nor flavors are transferred to other foods. So you can prepare a complete menu for many people at the same time. Each dish retains its own flavor.

Favorites - Save frequently used settings

With Miele steam ovens you can create up to 20 of your own Program: "Temperature, duration and your desired cooking temperature can be set individually." This allows you to call up the settings for dishes you cook frequently at the touch of a button - so you can repeat your previously successful cooking results automatically and accurately.

Recommended temperatures - The ideal temperatures are preprogrammed

The display recommends a temperature for every operating mode, which can be changed if desired. It is not necessary to enter an alternative temperature. Operation of the Miele steam oven: consistently easy!

Steam reduction - Releases steam at the right moment

Already before the end of the cooking process steam is gently released from the cooking compartment. "In this way, you can easily remove your dishes."

Individual settings - Appliance configuration according to your wishes

On many Miele models you can customize the factory settings, for example the volume of the sensor controls, etc.

Lightweight water container - Handling made easy

All Miele steam ovens with MultiSteam are equipped with a light and easy to handle water container. The steam generator is located behind the cooking compartment.

Timer - Leave time management to your steam oven

You can program the start and end times or simply the duration of the cooking process. In this way your dishes are perfectly cooked by the desired time. "After the programmed cooking time is over, the process ends automatically." During a power failure the clock function still works for around 200 hours. When power is restored, the display shows the current time; it does not need to be reprogrammed.

Sous-vide cooking - Cooking in a vacuum

Sous-vide cooking is carried out in a combi-steam oven at a low, even temperature over a long period of time. The look, shape, minerals and vitamins of the food remain the same. Thanks to the vacuuming drawer, meat, fish, vegetables and fruit are optimally prepared for sous-vide cooking.

Oven interior lighting and Clean Clear Glass door - Optimal view of your food

The transparent door together with the unique, innovative cooking compartment lighting provides a perfect view of the food inside.

Stainless steel oven interior - Completely enclosed and smooth

Ample space for creativity: Miele's steam oven offers up to 38 l of useable capacity. Food for a complete meal can be cooked simultaneously for 8-10 people. There is also enough space in the cooking compartment for larger items of food such as poultry and whole fish. When steam is used for cooking food, Miele cabinets are always made from stainless steel. This professional cabinet is completely rust free and easy to clean.

Appliance cooling system and cool front - Pleasantly cool surfaces

Miele steam ovens are cooled on all sides. This keeps the control panel and handle areas as well as adjacent cabinetry relatively cool. The system prevents steam deposits on the fascia panel and ensures a low temperature on the front of the appliance and the cooking compartment door, thereby offering safety and protection from burns.

Safety functions - Automatic switch-off for maximum safety

You can lock the appliance at the touch of a button - preventing unintentional operation, i.e. by children. In addition, when the maximum operating time is exceeded, the Miele steam oven switches off automatically. Should you forget to switch off the appliance safety is ensured.

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